Kungani Kufanele Usebenzise Amabhodlela Engilazi?

Ekugcineni, ukukhetha okungcono kakhulu amabhodlela uma kuziwa ekugcineni uketshezi.Kunesizathu sokuthi kungani amawayini, ubhiya kanye nezinye iziphuzo ezidakayo zigcinwa emabhodleleni.Amabhodlela awangcolisi ukunambitheka.Ivumela uketshezi ukuthi lugcine futhi lugcine ukunambitheka kwalo.Ipulasitiki nezinsimbi zingashintsha ukunambitheka kokuqukethwe kwayo.Yiqiniso, lesi yisizathu esisodwa esenza abantu bakhethe ukusebenzisa amabhodlela engilazi esikhundleni sokunye, amabhodlela epulasitiki nawensimbi.

Izinzuzo Zokusebenzisa Amabhodlela EngilaziSekuyisikhathi eside amabhodlela engilazi ekhona.Sekungamashumi eminyaka zisetshenziswa, kodwa abantu abaningi manje sebeshintshela engilazini besuka epulasitiki nasensimbi.Abantu sebezazi kangcono izinzuzo zezempilo zokusebenzisa amabhodlela engilazi.

Okokuqala, ingilazi yenziwe ngezinto zemvelo.Ngeke zehlise isithunzi ngokuhamba kwesikhathi.Bangahlala wena nomndeni wakho iminyaka.Ingilazi ayiwasusi amakhemikhali.Amabhodlela engilazi awathinti ukunambitheka noma iphunga lokuqukethwe kwawo.Aphephile ukuwasebenzisa, futhi kulula ukuwahlanza.Ungakwazi ngokushesha ukwazi ukuthi amabhodlela ahlanzekile yini noma uma edinga okwengeziweukuhlanza.Akulula lokhu ngeziqukathi zepulasitiki noma zensimbi.

Ingilazi iphephile kunensimbi noma ipulasitiki.Yenziwe ngezinto zokusetshenziswa zemvelo.Amabhodlela engilazi awaqukethe izinto ezingaba nomthelela omubi empilweni yakho nasemvelweni.Akumangazi ukuthi ingilazi ibhalwe yi-US Food and Drug Administration njenge-GRAS noma "Ngokujwayelekile Kuqashelwa Njengephephile".Eminyakeni embalwa edlule, i-Food and Drug Administration yaqala ukuxwayisa abantu nge-bisphenol A noma lokho okuvame ukubizwa ngokuthi i-BPA.Kuyikhemikhali esetshenziswa kupulasitiki namabhodlela ensimbi noma emaphaketheni.I-FDA ixwayise abantu ngezinkomishi namabhodlela aqukethe i-BPA.Kungakho manje usungathola amabhodlela amaningi angenayo i-BPA emakethe kulezi zinsuku.Abantu babefuna ezinye izindlela.

Amabhodlela engilazi ayasimama.Angakwazi ukugaywa kabusha ngokuphindaphindiwe.Zenziwe nge-mono-material eqhubekayo engagaywa kabusha ngaphandle kokulahlekelwa ukuhlanzeka noma ikhwalithi yazo.Angadalwa abe amabhodlela amasha noma aguqulwe abe izinto zokusetshenziswa.Ziningi kakhulu izinto ongazenza ngengilazi egaywe kabusha.Angasetshenziselwa ukwakheka kwezwe, ukubeka phansi, ama-countertops nama-pavements - ukubala nje okumbalwa.

Ngobuhle, amabhodlela engilazi abukeka engcono kakhulu kunamabhodlela epulasitiki noma ensimbi.

Zingcono ngokucaca, ukuma nokuthungwa.Asobala, ngakho akhombisa kalula okuqukethwe.

Kunjalo, kukhona downsides ukusebenzisa ingilazi.Phakathi kokunye, iphuka kakhulu.Ngakho-ke, akuyona into engcono kakhulu yamabhodlela eziphuzo zezemidlalo.Yingakho kunezinkampani ezakha amabhodlela engilazi ahlanganiswe ngemikhono ye-silicone evikelayo.Enye i-drawback ukuthi inzima kunamabhodlela epulasitiki noma ensimbi.Amabhodlela asindayo akuyona inketho engcono kakhulu ye-yoga noma i-Zumba noma imisebenzi yangaphandle.

Ukugcina Ijusi Emabhodleleni Engilazi noma Ezitsheni

Uma kuziwa ekufakweni kwejusi, kuwumqondo omuhle ukugcina ijusi emabhodleleni engilazi noma ezitsheni.Lokhu kuzogcina ijusi yakho iyintsha isikhathi eside.Ijusi esanda kukhanywa inambitheka kangcono kakhulu uma uyiphuza engilazini.Ipulasitiki ijwayele ukumunca iphunga nama-flavour.Ngakho-ke, ngemva kokusebenzisa ipulasitiki kaningi ukuphuza ijusi, ibhodlela lakho lepulasitiki cishe lizomunca amaphunga angaphandle nama-flavour.Lokhu kuzothinta ukunambitheka kweziphuzo zakho ngokuhamba kwesikhathi.Ingilazi ayimumbi iphunga noma ukunambitheka, ngakho uthola ukunambitheka okungcono kakhulu.

Nakuba kulula kakhulu ukugeza amabhodlela engilazi ngesandla, kulula kakhulu ukuwahlanza kumshini wakho wokuwasha izitsha.Umshini wokuwasha izitsha wakho uvame ukuphoqelela amanzi ashisayo ashisayo phezulu naphansi emakhoneni kanye nama-nooks wembiza yengilazi.Yingakho zonke izinsalela ezomisiwe zejusi elidala zihlanzwa futhi zisuswe.Lokhu akuyona into ongayenza kalula ngeziqukathi zensimbi noma zepulasitiki.Kunzima ukuwahlanza kahle.Amabhodlela epulasitiki athambekele ekungeniseni amakhemikhali eziphuzweni noma ekudleni kwakho.Ngakho-ke, ngenkathi ucabanga ukuthi udala iziphuzo ezintsha, ezinempilo futhi ezinomsoco, kungenzeka ukuthi uyazonakalisa ngokusebenzisa amabhodlela epulasitiki.Lawa mabhodlela aphinde abangele i-oxidation esheshayo yejusi.Lokhu kubangela ukuthi ijusi yakho ilahlekelwe imisoco ngokushesha.Amabhodlela engilazi awachithi ijusi noma abangele i-oxidation.Yiqiniso, udinga ukuzisingatha ngokucophelela.Angaphuka kalula.Yiqiniso, lokhu kuwukuphela kwe-drawback ekusebenziseni amabhodlela engilazi ukwenza i-juicing.

Izinhlobo zezitsha zengilazi noma amabhodlela

Kunezinhlobo ezahlukene zezibuko ezinamakhemikhali ahlukene kanye nezakhiwo ezibonakalayo.Izinhlobo eziyinhloko zihlanganisa:

1. Ingilazi yeBorosilicate

Cishe ujwayelene nale ngilazi.Baziwa ngokuthi yiPyrex.Azikwazi ukumelana nokushisa, ngakho-ke zivame ukusetshenziselwa ukwakha i-ovenware.Le ngilazi yenziwe nge-silica ne-boric oxide.Uzothola nephesenti elincane lama-alkali ne-aluminium oxide.Inenani eliphansi le-alkali, futhi lokhu kuyenza imelane nokushaqeka okushisayo.Ayinqamuki kalula uma ishintsha izinga lokushisa.

2.Ingilazi yezohwebo noma i-Soda Lime Glass

Lena ingilazi esiyibona nsuku zonke ngesimo sezimbiza, amabhodlela noma amafasitela.Ngokuyinhloko yenziwe ngesihlabathi esihlanganiswe ukudala ingilazi.Ingilazi yezentengiselwano iqukethe amanye amaminerali namakhemikhali afana ne-sodium carbonate, i-sodium oxide, i-calcium oxide ne-magnesium oxide.Ayinambala, ngakho idlulisela ukukhanya ngokukhululeka.Yingakho ngokuvamile isetshenziselwa amafasitela.

3.I-Glass Fiber

Lolu hlobo lwengilazi lunokusetshenziswa okuningi - kusukela ekufakeni uphahla kuya emishini yezokwelapha.Ukwakheka kwayo nakho kuyahlukahluka kuye ngokusetshenziswa kwayo.Isibonelo, uhlobo lwe-glass fiber esetshenziselwa ukwakha i-soda lime.

4.Lead Glass

Ingilazi yomthofu isetshenziswa ukwenza izinhlobonhlobo zezinto zengilazi.Lokhu kwenziwa kusetshenziswa i-lead oxide ne-potassium oxide.Le ngilazi inenkomba ephezulu ye-refractive, ngakho-ke ivame ukucwazimula ngokugqamile.Abuye abe nendawo ethambile okulula ukuyigaya, ukusika nokuqopha.Yingakho zisetshenziselwa ukwenza izibuko nama-decanters kanye nezinto zokuhlobisa.

Amabhodlela Engilazi vs. Amabhodlela Angenasici noma E-Aluminium

Amabhodlela engilazi neziqukathi ngaphandle kokungabaza kuyindlela engcono kakhulu yokugcina ukudla neziphuzo.Njengoba sishilo ngaphambilini, akuthinti ukunambitheka kokudla noma uketshezi.Uthola ukunambitheka okumsulwa.Azinayo i-BPA futhi azinawo amakhemikhali.Ngakho-ke, uyazi ukuthi uphephile kumakhemikhali ayingozi uma ugcina ukudla noketshezi ezitsheni zengilazi .Ngakolunye uhlangothi iziqukathi zensimbi engagqwali noma izingilazi zenziwe ngensimbi engagqwali yezinga eliphezulu.Ziza ngobukhulu obuhlukahlukene nemibala.Ziyindlela yesibili engcono kakhulu yokufaka ingilazi uma ungenayo enye inketho.Kunezinkinga ezithile zokuphepha ezihlobene nensimbi engagqwali.Ukuhola, ngokwesibonelo, kungaba yinkinga.Ziyakwazi ukunambitha i-metallic, futhi zivame ukushisa kalula.Amabhodlela e-aluminium abukeka njengensimbi engagqwali, kodwa ahluke kakhulu.Kwake kwaba kanye, i-aluminium isabela kokuqukethwe okune-asidi.Kungakho badinga ukufakwa koqweqwe lwawo noma i-epoxy.Ngeshwa, i-BPA inobuthi ngempela emzimbeni wakho.Ngakho-ke, kuwumqondo omuhle ukugwema amabhodlela e-aluminium ngokuphelele.

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